Chana Masala Chole Masala
Chole Masala
Category:-Regular Blends
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Description
Chana Masala - RECIPE (PUNJABI CHOLE RECIPE) Soak 250 gm. chick peas overnight and boil it strain out the water. Take a pan put 2 tbsp oil & heat it. Now add 2 grated onions & cook it till golden brown. Add 3 tomatoes finely chopped, shredded Ginger, salt to taste & 1½ tsp PCM Chana Masala cook til tomatoes get well blended and oil surfaces. Now add chick peas and cook it for 10-20 min. Serve Garnished with slit green chillies, onion rings and coriander leaves.
Additional Information
Chole made extraordinary! Chole Masala, the spice blend of dreams. Turn chickpeas into a symphony of flavors with a dash of magic!
Chana Masala, also known as Chole Masala, is a classic North Indian spice blend used to prepare flavorful chickpea dishes. The aromatic mix typically includes spices like coriander, cumin, cinnamon, cloves, and more, adding depth and richness to the popular Chana curry.
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