Dal Masala OnlineCategory:-Unique Blends
Dal Masala Recipe - Wash and mix the lentils (dals) in a pan. Pressure-cook with salt, turmeric powder, Bay leaves and water. To temper the dal. Heat oil fry cumin seeds, red chilli, a pinch of asafetida & add PCM Dal Masala (lentils Masala) for exotic spicy taste and flovour. Now add this to the dal such that this tadka (seasoning) floats on top. Serve hot . Can also bring a spicy delicious taste when add to all types of vegetables, dal's etc.
Experience dal like never before! Dal Masala online, the secret spice for soulful meals. Elevate your lentil dishes with a click!
Dal Masala is a flavorful blend of spices specifically crafted to enhance the taste of lentil dishes. Its aromatic mix of cumin, turmeric, coriander, and other spices adds depth and richness to dals, creating a delightful culinary experience. Whether it's a simple everyday dal or a special occasion recipe, Dal Masala elevates the flavors and transforms humble lentils into a satisfying and appetizing meal.
Taste the extraordinary! Unique blends, flavors that amaze. Elevate your dishes with a dash of innovation. Culinary magic awaits!
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